Air Fryer Donuts
Light and fluffy donuts with less oil. Ready from scratch in under 20 minutes!
Prep:15 min
Cook:8 min
23 min total
Serves 12
180 cal
Ingredients(4)
Instructions
Total Time:23 minutes
- 1
Open biscuit dough and cut a hole in the center of each biscuit using a small round cutter.
- 2
Preheat air fryer to 350°F (175°C).
- 3
Place donuts in a single layer in the basket. Cook for 4-5 minutes per side until golden.
- 4
Mix sugar and cinnamon in a shallow dish. Brush warm donuts with butter and coat in cinnamon sugar.
Pro Tips
- •Make donut holes with the center pieces!
- •Try glaze instead of cinnamon sugar for a different style
- •Serve warm for best texture
Nutrition Facts
Nutrition Factsper serving
Calories180
Total Fat7g
Saturated Fat-
Total Carbohydrate28g
Dietary Fiber1g
Sugars-
Protein3g
* Percent Daily Values are based on a 2,000 calorie diet.
Recipe Tags
VegetarianSweet TreatFamily Favorite