Crispy Air Fryer Brussels Sprouts
Even Brussels sprouts haters will love these! Crispy, caramelized, and perfectly seasoned.

Ingredients(6)
Instructions
- 1
Trim Brussels sprouts and cut in half. Remove any outer leaves that are damaged.
- 2
Toss with olive oil, garlic powder, salt, and pepper until evenly coated.
- 3
Preheat air fryer to 375°F (190°C).
- 4
Cook for 12-15 minutes, shaking the basket halfway, until crispy and caramelized.
- 5
Drizzle with balsamic glaze before serving if desired.
Pro Tips
- •Cut to uniform size for even cooking
- •Don't overcrowd for maximum crispiness
- •Add bacon bits for extra flavor
Nutrition Facts
Recipe Tags
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