Perfect Air Fryer Bacon
Perfectly crispy bacon with less mess and no splattering! Ready in just 10 minutes.
Prep:2 min
Cook:10 min
12 min total
Serves 4
180 cal
Ingredients(1)
Instructions
Total Time:12 minutes
- 1
Preheat air fryer to 350°F (175°C).
- 2
Lay bacon strips in a single layer in the basket. You can overlap slightly as it will shrink.
- 3
Cook for 8-12 minutes, depending on desired crispiness. Check at 8 minutes.
- 4
Transfer to paper towels to drain excess grease.
Pro Tips
- •Thick-cut bacon gives better results
- •Place bacon in a cold air fryer for more even cooking
- •Use the rendered bacon grease for cooking vegetables
Nutrition Facts
Nutrition Factsper serving
Calories180
Total Fat15g
Saturated Fat-
Total Carbohydrate0g
Dietary Fiber0g
Sugars-
Protein12g
* Percent Daily Values are based on a 2,000 calorie diet.
Recipe Tags
EasyQuickKetoLow Carb